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Casa De Mecca

Tonight, I grilled 2 inch thick ribeye steaks with my brown sugar/espresso dry rub. Served with wasabi mashed potatoes and my homemade 2014 Italian Amarone wine. ICanCookMyAssOff ItsAnItalianThing Grilling Steaks HomemadeItalianWine Nomnombomb MyFoodPics Food And Drink Food Porn Awards Food Porn
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