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Ngo hiang

Ngo Hiang Minced Meat Prawns Beancurd Skin Deep Fried  Hokkien Teochew China Singapore Malaysia INDONESIA Food Foodphotography Eyeem Singapore EyeEm Gallery Eyeem Food
Ngo Hiang, a Hokkien Teochew dish found in singapore, malaysia, indonesia and cebu, origjnated from eastern china. It consists of meat, veggies and other ingredients which are rolled into a beancurd skin and deep-fried. This dish (pictured) has liver in it and we call them Liver Rolls in Singapore Food
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